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Our property l'Hermitage is located at the heart of the Cognac region, in the Borderies appellation, the smallest of all the cognac's appellations.

It is planted with Ugni Blanc on a single parcell of 25 acres, surrounding the cellar and the house. The unique soil is made of a brown clay with an underlying layer of gypsum.

The low percentage of acidity and low yield make it ideal for the production of fine cognacs and well-balanced pineaux.